How To Make Ramos Gin Fizz
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Serves:
Ingredients
- 2 ounces gin
- 1 ounce fresh lemon juice
- 1 ounce fresh lime juice
- 1 ounce simple syrup
- 1 egg white
- 3 dashes orange flower water
- 2 ounces heavy cream
- Club soda, for topping
Instructions
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In a shaker, combine gin, lemon juice, lime juice, simple syrup, egg white, and orange flower water.
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Shake vigorously for at least 30 seconds to create a frothy texture.
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Add heavy cream to the shaker and shake for an additional 15 seconds.
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Fill four highball glasses with ice and strain the cocktail mixture evenly into each glass.
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Top off each glass with club soda.
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Stir gently to combine.
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Garnish with a lemon wheel or lime wedge, if desired.
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Serve and enjoy!
Nutrition
- N/A : 0
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